FARM TO TABLE
Food safety has been a big topic of discussion in Viet Nam. We have put lots of thought into our mission “To share #cleanlove with everyone”
We realized that the factor is not only recipe or ingredients, but also how vegetables are grown and who grow vegetables for us. So we looked back to the roots and we decided to start ROOTS ORGANIC FARM with our friend Mr Ikeda.
Now we have been able to realize to grow vegetables by using traditional Japanese farming methods and delivers fresh vegetables from the Farm to Roots